Meal times, food and drink, are an opportunity to celebrate our relationships and cultures. Our Slow Food, Beer and Wine experiences provide you an opportunity to experience the best highlights and traditional cuisines of a destination, and offer possibly the ultimate way to interact with local people and culture. We incorporate some gourmet stuff, but are firm believers in “good food” – delicious, natural, and part of our cultural heritage.
Visit some culinary icons and the top South African vineyards in Constantia, Franschhoek and Stellenbosch. Browse food markets on Zanzibar, and see how great craft beer is brewed along the Garden Route. Meet and be hosted by the chef’s, cooks, winemakers and brew-masters – in-depth culinary, food, wine and beer experiences.